Chicken Parmesan - cooking recipe
Ingredients
-
1/3 c. flour
2/3 c. finely grated Parmesan
1 Tbsp. Creole seasoning
1 tsp. paprika
1 tsp. garlic powder
6 chicken breasts, boned and skinned
1 egg, mixed with milk
1/3 stick butter, melted
Preparation
-
Mix dry ingredients together. Dip chicken in egg and milk wash and then in dry mixture. Place in baking dish and drizzle melted butter over the top. Bake at 350\u00b0 for about 45 minutes or until golden brown.
Leave a comment