Satiny Beige Icing - cooking recipe

Ingredients

2/3 c. brown sugar
3 Tbsp. water
1/2 c. light corn syrup
1/3 c. egg whites (2 large)
1 1/2 tsp. vanilla

Preparation

Combine all ingredients in top of double boiler.
Beat with electric mixer over boiling water until peeks form, about 5 to 7 minutes.
Add vanilla.