Monkey Bread - cooking recipe

Ingredients

1/2 c. margarine or butter
1/3 c. sugar
1/3 c. brown sugar
1/4 c. nuts, finely chopped
1 Tbsp. cinnamon
3 cans buttermilk biscuits

Preparation

Preheat oven to 375\u00b0. Coat inside of Bundt pan with cooking spray. Melt margarine.