Chicken Wings - cooking recipe

Ingredients

1 lb. chicken wings
5 oz. soy sauce
4 Tbsp. brown sugar
1 Tbsp. prepared mustard
1 tsp. garlic salt or onion salt

Preparation

Mix sauce mixture and marinate wings at least 2 hours.
Spread wings flat in baking dish and bake 1 hour at 350\u00b0.