Cheese Bread - cooking recipe

Ingredients

1 egg
3 3/4 c. biscuit mix
1 1/2 c. milk
3/4 c. (3 oz.) shredded Cheddar cheese

Preparation

Beat egg at low speed of electric mixer.
Add biscuit mix, milk and cheese; beat 1 1/2 minutes at medium speed until well mixed.
Spoon batter into greased 9 x 5 x 3-inch loaf pan.
Bake at 350\u00b0 for 50 to 60 minutes.
Yields 1 loaf.