Egg Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 Tbsp. flour
3 eggs
1 stick margarine
1/4 c. buttermilk

Preparation

Blend sugar and flour together; gradually add the well beaten eggs.
Mix in margarine; add buttermilk.
Pour mixture into unbaked pie shell.
Bake at 350\u00b0 until pie is golden brown.