Very Basic Tuna Salad - cooking recipe

Ingredients
    2 cans tuna, packed in water
    1/2 c. Kraft fat-free mayonnaise
    1/2 c. sweet pickle relish
    6 hard-boiled egg whites, chopped
    1/4 tsp. celery salt for flavor
Preparation
    Combine all ingredients in a bowl and chill.
    Serve on sandwiches or stuffed tomatoes.

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