Sausage Bread - cooking recipe

Ingredients

1 lb. Mozzarella cheese
1 (16 oz.) can tomato sauce
1 pkg. hot sausage
1 jar roasted peppers
bread dough

Preparation

Bake sausage in oven so fat is drained out, about 30 minutes. Let the dough rise, then spread it out like a pizza pie.
Put on the tomato sauce, sliced sausage, peppers and cheese.
Fold the pizza dough over into a bread loaf; try not to let ingredients seep out.
Bake at 350\u00b0 until done.
(Baste top of loaf with butter or oil for golden brown look.)
Slice with a bread knife or electric knife.
Serve warm.