Millionaire'S Pie - cooking recipe

Ingredients

1/4 c. lemon juice
1 (14 oz.) can condensed milk
1 (12 oz.) whipped topping
1 (20 oz.) crushed pineapple, drained
2 small cans mandarin oranges (about 8 oz.)
2 c. chopped pecans
2 graham cracker crusts

Preparation

Slowly beat lemon juice into the milk. Fold in whipped topping. Fold in fruit and nuts.
Pour into prepared pie crusts. Chill at least 2 hours before serving.