Spinach Dip - cooking recipe

Ingredients

1 pkg. frozen, chopped spinach
1 c. sour cream
1 c. mayonnaise
1 pkg. Knorr dry vegetable soup mix
4 to 5 green onions, finely chopped
1 can water chestnuts, finely chopped

Preparation

Thaw and pat spinach dry.
Chop spinach fine.
Mix all ingredients together.
Store in the refrigerator.
Better after it sets for a few hours.
This is good with crackers, breads or Fritos dip size chips.