Wild Poke Greens - cooking recipe
Ingredients
-
greens
boiling water
few pieces of bacon
salt to taste
little pepper sauce
Preparation
-
Wash
greens
and
remove
stems.
Place
greens
into boiling water
and\tboil about 30 minutes and then drain water off as it
will be very strong.
Then add new water with a few pieces of\tbacon and also add a little bacon drippings.
Bring to boil, cut
heat
to
simmer
and cook slowly until tender.
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