Tuna Spread - cooking recipe

Ingredients

8 oz. lite cream cheese
2 Tbsp. chili sauce
2 Tbsp. parsley
1 Tbsp. chopped onion
6 1/2 oz. can tuna, drained

Preparation

Blend all ingredients with a fork.
Put in covered bowl and refrigerate.
Turn upside down on plate for serving.
Garnish with green and black olives.
Serve with crackers.