Deep Dish Cobbler - cooking recipe

Ingredients

1 stick margarine
3/4 c. self-rising flour
1 c. sugar
3/4 c. milk
1 can fruit

Preparation

Melt margarine in deep baking dish.
Mix flour, sugar and milk and pour over margarine.
Bake at 350\u00b0 for approximately 45 minutes to 1 hour.
Will brown on top.