Banana Nut Bread - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
1 c. mashed bananas
2 c. sifted flour
1/2 tsp. salt
1 tsp. soda
3/4 c. chopped nuts

Preparation

Cream butter and sugar together until fluffy.
Beat in eggs. Blend in bananas.
Sift dry ingredients together and add to the creamed mixture.
Add nuts.
Place in greased loaf pan, 9 x 5 x 3-inches.
Bake in preheated oven at 350\u00b0 for 1 hour.
Serves 10 to 12.