Old-Fashioned Rhubarb Torte - cooking recipe

Ingredients

1 c. flour, divided
5 Tbsp. powdered sugar
pinch of salt
1/2 c. butter
2 eggs
1 1/2 c. sugar
3/4 tsp. baking powder

Preparation

In a mixing bowl, combine 3/4 cup flour, powdered sugar and salt.
Cut in butter as for pastry.
Pat into a 6 x 10-inch baking pan.
Bake crust at 375\u00b0 for 10 minutes.