Fresh Strawberry Pie - cooking recipe
Ingredients
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1 c. boiling water
1 (3 oz.) strawberry Jell-O
1/2 c. strawberry jam
1/2 c. cold water
4 Tbsp. cornstarch
1 qt. fresh strawberries
1 (9-inch) pie crust, baked
whipped cream
Preparation
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Dissolve Jell-O in boiling water (1 cup).
Add 1/2 cup strawberry jam, 1/2 cup cold water and cornstarch.
Blend into dissolved Jell-O and cook over low heat until thick and clear. Cool to lukewarm.
Spoon 1/2 mixture into pie shell.
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