Candied Sweet Potatoes - cooking recipe

Ingredients

sweet potatoes (1 for each guest)
butter to taste
1 c. sugar
1/2 c. brown sugar
1/2 tsp. cinnamon
1/4 tsp. cloves
marshmallows
honey to cover
1/4 c. red hots

Preparation

Peel potatoes.
Cook sweet potatoes until tender.
Drain off water.
Put in casserole dish.
Add butter.
Mix sugars with spices.
Pour over.
Add honey.
Top with red hots.
Bake at 375\u00b0 for 20 minutes.