Oyster Stew(Serves 4 Generously) - cooking recipe

Ingredients

3/4 stick butter
1 pt. small oysters
salt and pepper to taste
1 pt. milk
oyster crackers

Preparation

Melt butter in heavy saucepan.
Wash all grit off oysters.
Put into hot butter and simmer a few minutes.
Add salt and pepper to taste.
Add a pint of milk; bring to a near boil.
Boil and serve at once with oyster crackers.