Purple Paradise - cooking recipe
Ingredients
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2 c. boiling water
1 (8 serving size) pkg. or 2 (4 serving size) pkg. Jell-O brand grape flavored sugar-free, low calorie gelatin dessert
3/4 c. cold water
1 pt. vanilla nonfat frozen dessert (2 c.), softened
1 banana, sliced
Preparation
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Stir boiling water into gelatin in medium bowl for 2 minutes or until completely dissolved.
Measure one cup into small bowl; stir in cold water.
Refrigerate for 1 1/4 hours or until slightly thickened (consistency of unbeaten egg whites).
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