Purple Paradise - cooking recipe

Ingredients
    2 c. boiling water
    1 (8 serving size) pkg. or 2 (4 serving size) pkg. Jell-O brand grape flavored sugar-free, low calorie gelatin dessert
    3/4 c. cold water
    1 pt. vanilla nonfat frozen dessert (2 c.), softened
    1 banana, sliced
Preparation
    Stir boiling water into gelatin in medium bowl for 2 minutes or until completely dissolved.
    Measure one cup into small bowl; stir in cold water.
    Refrigerate for 1 1/4 hours or until slightly thickened (consistency of unbeaten egg whites).

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