Mushroom Rice - cooking recipe

Ingredients

1 c. raw rice
1 stick margarine
1 can onion soup
1 c. water
1 can drained mushrooms

Preparation

Melt butter and brown rice.
Remove to 1 1/2-quart casserole dish and pour remaining ingredients.
Add salt to taste.
Cover and bake at 350\u00b0 for 1 hour.