Green Bean Casserole - cooking recipe

Ingredients

10 3/4 oz. Campbell's cream of mushroom
1/2 c. milk
1 tsp. soy sauce
dash pepper
4 c. cooked cut green beans
1/3 c. French's french fried onions

Preparation

Mix soup, milk, soy, pepper, beans and 2/3 c. onion in 1 1/2 qt. casserole dish.
Bake at 350 degrees for 25 minutes or until hot.
Stir then sprinkle with remaining onions.
Bake for 5 more minutes.
Serves 6.