Chicken Salad - cooking recipe
Ingredients
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6 large breasts, boiled
1 bell pepper
1 medium onion
1 tsp. salt
1 tsp. pepper
2 c. Miracle Whip
3 stalks celery
1/2 tsp. vinegar (optional)
Preparation
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Remove bones from breast.
Cut breast in small cubes.
Add bell pepper, onion, celery, salt, pepper and vinegar to breast and mix well.
Add Miracle Whip.
Refrigerate for 30 minutes.
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