Lemon Pepper Pork, Noodles And Veggies - cooking recipe

Ingredients

4 pork chops
8 oz. fresh mushrooms
soy sauce
garlic powder
lemon pepper
8 oz. wide egg noodles
1 c. fresh green beans, ends snipped
1 small yellow squash, sliced into rounds
1 small zucchini squash, sliced into rounds

Preparation

Preheat broiler to 500\u00b0.
Arrange pork chops and mushrooms on rack of broiler pan.
Drizzle chops and mushrooms with soy sauce, then sprinkle lightly with garlic powder and heavily with lemon pepper to taste.
Allow to marinate at room temperature up to 30 minutes to allow flavors to develop or prepare ahead of time and marinate in refrigerator up to 1 day in advance, if desired.
Broil chops and mushrooms, turning once, about 4 to 5 minutes on each side or to desired state of doneness (after turning first time, drizzle chops and mushrooms with additional soy sauce, garlic powder and lemon pepper).