Zucchini And Yellow Squash Casserole - cooking recipe

Ingredients

1 medium zucchini, chopped, cooked and drained
2 small yellow squash, chopped, cooked and drained
1/4 c. chopped onion
2 c. chicken flavor Stove Top stuffing mix
1/4 c. margarine, melted
1/2 c. grated cheese
1/2 small jar Cheez Whiz
1 can cream of chicken or celery soup
1 small can evaporated milk
1 egg, slightly beaten

Preparation

Mix all except 1/2 cup stuffing.
Pour into lightly greased casserole and top with remaining stuffing.
Bake at 350\u00b0 for 30 minutes or until golden brown.