Frozen Cranberry Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese, softened
2 Tbsp. mayonnaise
2 Tbsp. sugar
1 can whole cranberry sauce
1 small can crushed pineapple
1 c. chopped pecans
1 c. whipped cream

Preparation

Combine cream cheese, mayonnaise and sugar.
Blend well.
Stir in cranberry sauce, pineapple and pecans.
Fold in whipped cream. Place in oblong Pyrex casserole and freeze until ready to serve. Remove from freezer 10 to 15 minutes before serving for easier cutting.