Crab Salad - cooking recipe

Ingredients

1 head iceberg lettuce
1/2 tsp. lemon juice
2 green onions (greens and all)
1 c. mayonnaise
1 can crab meat
1 clove garlic, diced
salt and pepper to taste

Preparation

Wash lettuce.
Tear or chop into bowl.
Add rest of the ingredients; mix.