Nutty Buddy Pie - cooking recipe
Ingredients
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3 chocolate pie shells
8 oz. cream cheese
1 c. milk
2 c. powdered sugar
2/3 c. crunchy peanut butter
2 (8 oz. each) Cool Whip
1 small bag salted peanuts
Hershey's chocolate syrup
Preparation
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Mix softened cream cheese, milk, powdered sugar and peanut butter.
Fold in Cool Whip and pour into pie shells.
Freeze one hour.
Sprinkle with syrup and peanuts.
Refreeze.
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