Nutty Buddy Pie - cooking recipe

Ingredients
    3 chocolate pie shells
    8 oz. cream cheese
    1 c. milk
    2 c. powdered sugar
    2/3 c. crunchy peanut butter
    2 (8 oz. each) Cool Whip
    1 small bag salted peanuts
    Hershey's chocolate syrup
Preparation
    Mix softened cream cheese, milk, powdered sugar and peanut butter.
    Fold in Cool Whip and pour into pie shells.
    Freeze one hour.
    Sprinkle with syrup and peanuts.
    Refreeze.

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