Double Cheese Delight - cooking recipe
Ingredients
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4 oz. uncooked medium noodles
1 lb. ground beef
1/3 c. chopped onion
1 Tbsp. chopped celery
1 (8 oz.) can tomato sauce
1 tsp. salt
1/2 c. cottage cheese
1 (3 oz.) pkg. cream cheese, softened
1/4 c. sour cream
Preparation
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Cook noodles as directed; drain.
In large skillet, cook meat, onion and celery until browned.
Drain off fat.
Stir in tomato sauce and salt.
Heat to boiling.
Reduce heat and simmer 1 minute.
Remove from heat; stir in cottage cheese, cream cheese, sour cream and noodles.
Pour into an ungreased 1 1/2 quart casserole dish.
Cover and bake 30 minutes at 350\u00b0.
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