Mexican Bean Casserole - cooking recipe
Ingredients
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1 lb. ground meat
2 cans jalapeno refried beans
2 cans cream of mushroom soup
1 onion, chopped
1 can Rotel tomatoes
Doritos (crushed)
grated cheese
Preparation
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Brown meat; drain.
Add onions, saute.
Mix in jalapeno beans, tomatoes, and soup.
In greased pan put one layer of meat mixture, Doritos, cheese.
Bake @ 400 degrees until cheese is golden.
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