Mexican Bean Casserole - cooking recipe

Ingredients
    1 lb. ground meat
    2 cans jalapeno refried beans
    2 cans cream of mushroom soup
    1 onion, chopped
    1 can Rotel tomatoes
    Doritos (crushed)
    grated cheese
Preparation
    Brown meat; drain.
    Add onions, saute.
    Mix in jalapeno beans, tomatoes, and soup.
    In greased pan put one layer of meat mixture, Doritos, cheese.
    Bake @ 400 degrees until cheese is golden.

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