Molasses Popcorn Balls - cooking recipe

Ingredients

1/2 tsp. salt
2 Tbsp. margarine, melted
1/2 c. brown sugar
1/4 c. dark corn syrup
1/4 c. molasses
1/2 c. uncooked popcorn

Preparation

Pop corn; leave in big pan.
Bring rest of ingredients to a boil over medium heat.
Heat and stir constantly for 2 minutes. Pour over popcorn, stirring constantly until popcorn is completely coated.
Dip hands in cold water and form into balls.
Eat!