Light Caramel Icing - cooking recipe

Ingredients

1 c. brown sugar
3 Tbsp. oleo
1/4 c. cream
1 tsp. vanilla
powdered sugar

Preparation

Heat the first 4 ingredients in saucepan; stir and bring to a boil.
Remove from heat.
Stir in powdered sugar to right consistency to spread on cake.
This is good for banana cake.