Gene Autry Peanut Butter Pie - cooking recipe

Ingredients
    1 graham cracker crust
    1 c. crunchy peanut butter
    1 (8 oz.) pkg. cream cheese
    1 c. sugar
    2 Tbsp. butter, melted
    1 c. whipping cream
    1 Tbsp. vanilla
    8 oz. hot fudge topping, melted
Preparation
    Cream together the peanut butter, cream cheese, sugar and melted butter.
    Add whipping cream and vanilla.
    Add fudge topping.
    Pour into prepared crust.
    Refrigerate overnight.

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