Gene Autry Peanut Butter Pie - cooking recipe
Ingredients
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1 graham cracker crust
1 c. crunchy peanut butter
1 (8 oz.) pkg. cream cheese
1 c. sugar
2 Tbsp. butter, melted
1 c. whipping cream
1 Tbsp. vanilla
8 oz. hot fudge topping, melted
Preparation
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Cream together the peanut butter, cream cheese, sugar and melted butter.
Add whipping cream and vanilla.
Add fudge topping.
Pour into prepared crust.
Refrigerate overnight.
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