Chicken Soup - cooking recipe

Ingredients
    4 chicken bouillon cubes
    2 cans cream of chicken soup
    2 pkg. cream of chicken dry soup mix
    1 chicken
    onions
Preparation
    Cook and debone chicken.
    Return cut-up chicken to broth.
    Add bouillon cubes, 1 to 2 cans of cream of chicken soup and 2 packages of dry soup mix.
    Dice onions and add.
    Cook in crock-pot.

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