Chicken Soup - cooking recipe
Ingredients
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4 chicken bouillon cubes
2 cans cream of chicken soup
2 pkg. cream of chicken dry soup mix
1 chicken
onions
Preparation
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Cook and debone chicken.
Return cut-up chicken to broth.
Add bouillon cubes, 1 to 2 cans of cream of chicken soup and 2 packages of dry soup mix.
Dice onions and add.
Cook in crock-pot.
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