Chocolate Trifle - cooking recipe

Ingredients

prepared devil's food cake (layers)
prepared chocolate pudding (large size)
6 Skor bars, crushed
Cool Whip
Hershey's Kisses

Preparation

In a trifle bowl or glass salad bowl, place 1 cake layer on bottom.
Spoon 1/2 of chocolate pudding on cake layer.
Sprinkle 3 crushed Skor bars on pudding.
Spread Cool Whip over Skor bars. Repeat layers.
Grate Hershey's Kisses over Cool Whip.
Keep refrigerated.