Cheese Crunchies - cooking recipe
Ingredients
-
1/2 lb. sharp cheese, grated
1/2 lb. margarine
2 c. self-rising flour
2 c. Rice Krispies
1/4 tsp. cayenne pepper
Preparation
-
Mix
cheese and margarine (both room temperature).
Add remaining
ingredients.
Form
into
balls\tand flatten with a fork on baking sheet.
Bake at 350\u00b0 for 15 minutes.
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