Gran'S Stove Top Beans - cooking recipe

Ingredients

1 large can pork and beans
1 large onion
1 can Vienna sausage (drain water)
approximately 1/4 c. tomato catsup
1/2 stick butter or margarine
1 beef bouillon cube
4 Tbsp. sugar

Preparation

Chip
Vienna's
and
onion; add finely chopped bouillon cube. Then
add the rest of the ingredients and mix together. Put on high
to
start and then on low cook for 3 to 4 hours, stirring occasionally.