Zucchini Bread - cooking recipe

Ingredients

3 c. flour
1 1/2 tsp. cinnamon
1 tsp. soda
1 tsp. salt
1/4 tsp. baking powder
3 eggs
1 c. oil
1 Tbsp. vanilla
2 c. grated zucchini
2 c. sugar

Preparation

Sift together flour, cinnamon, soda, salt and baking powder. Beat eggs well in another bowl.
Gradually add sugar, vanilla and oil.
Then add dry ingredients.
Blend well; stir in zucchini. Pour into two greased loaf pans.
Bake at 350\u00b0 for 1 hour or until done.
Cool in pans on rack 10 minutes.
Remove from pans.