Fresh Dew Berry Pie - cooking recipe

Ingredients

2 1/2 c. berries, washed and drained
2 1/2 c. sugar
3/4 stick margarine
2 or 3 c. boiling water
2 pie crusts

Preparation

Line pan (12 x\t9 x 2-inches) with 1 pie crust.
Spread fresh berries, sugar
and
margarine.
Top
with\tother crust. Pour boiling water over\tpie.
Bake
at\t350\u00b0
for
45
or
50 minutes or until juice is thick and crust is brown.