Hidden Valley Stir-Fry - cooking recipe
Ingredients
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1 Tbsp. oil
1/2 lb. skinless, boneless chicken breast, cut in strips
1 pkg. Hidden Valley Ranch dressing mix
1 (16 oz.) vegetable medley, thawed
2 Tbsp. water
Preparation
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Heat oil in large skillet.
Add chicken, stir in dressing mix. Stir to coat chicken.
Add thawed vegetables and water. Stir-fry about 2 minutes.
Serves 4.
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