Date Roll - cooking recipe

Ingredients
    10 oz. graham cracker crumbs (reserve 1/2 c.)
    8 oz. crushed or chipped dates
    1 small bag miniature marshmallows
    2 c. chopped walnuts or pecans
    1 can Eagle Brand milk
Preparation
    Mix
    graham
    cracker
    crumbs,
    dates,
    marshmallows and pecans together.
    Add Eagle Brand milk to mix.
    Sprinkle small part of reserved graham cracker crumbs on foil.
    Roll mixture in crumbs and
    chill for 2 hours, then cut into slices.
    Makes 4 rolls.

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