Vidalia Onion Dip - cooking recipe

Ingredients
    3 c. finely chopped Vidalia onions
    2 c. mayonnaise
    2 c. grated Swiss cheese
    1/2 tsp. Tabasco sauce
    1 c. grated Parmesan cheese
    paprika
Preparation
    Preheat oven to 350\u00b0.
    In a medium bowl, mix onions, mayonnaise, Swiss cheese and Tabasco.
    Spread mixture into a 13 x 9-inch glass baking dish.
    Sprinkle Parmesan cheese evenly over mixture and sprinkle with paprika to taste.
    Bake 30 minutes or until bubbly.
    Serve warm as a dip with your favorite chips or crackers.
    Yields 16 servings.

Leave a comment