Burnt Sugar Cake - cooking recipe

Ingredients

1/2 c. butter
2 egg yolks
2 c. flour
1 1/2 c. sugar
1 c. water
1 tsp. vanilla
1/2 c. flour
2 tsp. baking powder
2 well beaten egg whites

Preparation

Beat the first 6 ingredients well.
Add 1/2 cup flour which has been added to baking powder and mix well.
Fold in egg whites.
Put in 3 tablespoons of the syrup in the cake batter.
Bake in layers on flat pan at 350\u00b0 until done.