Dessert - cooking recipe

Ingredients

2 c. white cake mix
1/4 c. butter
1 can pie filling
1/3 c. slivered almonds

Preparation

Mix cake mix and butter until crumbly.
Place pie filling, any flavor, in 8 x 8-inch pan.
Sprinkle mixture over it and cover with almonds.
Bake for 45 minutes in 350\u00b0 oven.
Cut in squares.