Ernie'S Greens - cooking recipe

Ingredients

collard greens
fresh garlic
olive oil
salt
apple cider vinegar or lemon juice

Preparation

Wash greens.
Chop garlic fine.
Heat olive oil in pan over high heat.
Add chopped garlic and brown. Add greens and toss to coat with oil and garlic.
Salt to taste while tossing.
Sprinkle with apple cider vinegar or lemon juice.