Hershey'S Great American Chocolate Chip Cookie - cooking recipe
Ingredients
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1 c. butter
3/4 c. sugar
3/4 c. brown sugar
1 tsp. vanilla
2 eggs
2 1/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 c. Hershey's chocolate chips
1 c. nuts, chopped (optional)
Preparation
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Cream butter, sugar, brown sugar and vanilla until light and fluffy.
Add eggs; beat well.
Combine flour, baking soda and salt. Gradually beat into creamy mixture.
Stir in chocolate chips and nuts.
Drop by teaspoonful onto ungreased cookie sheets.
Bake at 375\u00b0 for 8 to 10 minutes or until lightly browned.
Cool slightly. Remove from cookie sheets.
Makes 6 dozen cookies.
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