Hot Chocolate Sauce - cooking recipe

Ingredients

1/2 c. sugar
1/4 c. butter
1/4 c. whipping cream
1/4 c. light corn syrup
dash of salt
2 (2 oz.) envelopes Nestle Choco Bake (unsweetened)
2 tsp. vanilla extract

Preparation

In saucepan, combine sugar, butter, whipping cream, corn syrup and salt.
Cook until mixture comes to a boil.
Boil 1 minute. Remove from heat; stir in Nestle Choco Bake and vanilla extract. Serve warm over cake or ice cream.