Raisin Bars - cooking recipe

Ingredients

1 c. sugar
1 stick margarine
1 egg, beaten
1/2 c. evaporated milk
graham crackers
1 c. coconut
1 c. raisins

Preparation

Mix first four ingredients and boil 4 minutes, stirring constantly.
This mixture sticks easily so it needs to be cooked on low heat.
Remove from heat and add raisins and coconut. Mixture may be poured on a layer of graham crackers in a pan and then topped with another layer of crackers.
Pull apart when cold. You may also let mixture cool and spread on crackers like a sandwich.
Keep in refrigerator.