Sausage Surprise - cooking recipe

Ingredients

1 box seasoned croutons
2 c. grated sharp Cheddar cheese
1 lb. cooked, drained pork sausage
sliced mushrooms (if desired)
pimentos (if desired)
sliced black olives (if desired)
green chiles (if desired)
4 eggs
2 1/2 c. milk
1 tsp. dry mustard

Preparation

Mix together first 7 ingredients and put in 9 x 13-inch cake pan.
Mix eggs, milk and dry mustard well.
Pour over top of casserole.
Let it set overnight in refrigerator.
Bake at 300\u00b0 for 1 1/2 hours.