Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1 c. bread crumbs
1 tsp. salt
pepper to taste
1/2 c. milk, heat
1 c. water
1/4 c. sugar
2 Tbsp. vinegar
1/2 c. catsup
2 Tbsp. Worcestershire
onion
green pepper

Preparation

Mix together ground beef, bread crumbs, salt, pepper and milk which has been heated and poured over meat mixture.
Work together and form into balls.
Make 1 layer only in baking pan.