Easy Lasagne - cooking recipe

Ingredients
    1 lb. ground round
    1/2 onion, chopped
    1 Tbsp. oil
    1 lb. Ricotta or cottage cheese
    1 egg, slightly beaten
    1/2 lb. cooked lasagne noodles
    1/4 lb. Mozzarella cheese, grated
    1/4 c. Parmesan cheese, grated
    1 (10 oz.) can tomato soup
    1/2 c. catsup
    1/2 c. water
    1 tsp. salt
    1 tsp. oregano
    1/4 tsp. garlic powder
    dash of pepper
Preparation
    Cook beef and onion in oil until meat is brown and crumbly. Stir in soup, catsup, water, salt, oregano, garlic powder and pepper.
    Simmer about 10 minutes, stirring occasionally.

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