Easy Lasagne - cooking recipe
Ingredients
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1 lb. ground round
1/2 onion, chopped
1 Tbsp. oil
1 lb. Ricotta or cottage cheese
1 egg, slightly beaten
1/2 lb. cooked lasagne noodles
1/4 lb. Mozzarella cheese, grated
1/4 c. Parmesan cheese, grated
1 (10 oz.) can tomato soup
1/2 c. catsup
1/2 c. water
1 tsp. salt
1 tsp. oregano
1/4 tsp. garlic powder
dash of pepper
Preparation
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Cook beef and onion in oil until meat is brown and crumbly. Stir in soup, catsup, water, salt, oregano, garlic powder and pepper.
Simmer about 10 minutes, stirring occasionally.
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